Ark Charter Academy
Kitchen Porter
Location: Southsea, Portsmouth
Salary: Band 3 (FTE £23,723 – £24,790, Pro Rata £8,502.40 - £8,884.81)
Contract: Permanent
Working pattern: 15 hours per week, Term Time Only
Start date: 1st September 2025
Interview date: As soon as suitable candidates apply
Are you a hardworking, reliable, and ready to play a vital role behind-the-scenes in supporting a thriving school community?
We are looking for a Kitchen Porter to join our catering team. You will help ensure the smooth and safe running of our school kitchen by maintaining high standards of cleanliness, supporting food preparation, and assisting with meal service.
About the role:
As a Kitchen Porter, you will play an essential role in the daily operation of our school kitchen. Working closely with the Catering Manager and wider catering team, your work will help ensure that pupils and staff receive nutritious meals in a clean, safe, and welcoming environment.
Your day-to-day tasks will involve cleaning kitchen equipment and surfaces, helping with food prep, supporting meal service during busy periods, and ensuring hygiene and safety standards are consistently met. You will also assist with receiving deliveries and managing kitchen waste responsibly.
This is a fantastic opportunity for someone who enjoys working as part of a team, takes pride in maintaining high standards, and wants to contribute to a positive school environment where every student can flourish.
Our ideal candidate will be:
- Reliable and hardworking, with a strong work ethic and a positive attitude.
- Organised and efficient, able to work quickly and carefully in a busy kitchen environment.
- A team player, happy to support colleagues and follow instructions from the Catering Manager.
- Committed to high standards of cleanliness and hygiene, with a basic understanding of food safety (training can be provided).
- Friendly and professional, with the ability to interact respectfully with staff, pupils and visitors.
- Willing to learn, open to training and development opportunities within the role.
- Flexible and proactive, ready to adapt the daily needs of the kitchen and school environment.
- Aligned with the school values, including a commitment to safeguarding and supporting the wellbeing of all pupils.